Scrumptious Bits

Scrumptious Bits

all things scrumptious

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  • February 23, 2023

    Kofta Hot Sauce

    Kofta Hot Sauce

    So, clearly I was all in tonight on dinner. I also made the hot sauce. 4-6 Thai red chilis 1 TBSP apple cider vinegar 1/2 tsp brown sugar 1/2 can diced tomatoes 2 cloves garlic, thinly sliced 1 shallot, diced 2 TBSP olive oil 1 pinch cayenne pepper salt to taste Add vinegar and sugar…

  • February 23, 2023

    Kofta Kebab

    Kofta Kebab

    Seriously. You guys. Make this now. Husband wouldn’t stop eating well after he was full and the big kid even liked it!!! 1 lb ground beef 1/2 lb ground lamb 1 piece of bread toasted and then soaked in water 1 yellow onion diced 1 bunch parsley, chopped 3 cloves garlic 2 1/2 tsp shawarma…

  • February 23, 2023

    Whipped Feta Pistachio Dip

    Whipped Feta Pistachio Dip

    Galentines weekend in NYC was so good for my heart and soul and belly. One of our favorite restaurants was Shuka, an amazing Mediterranean restaurant and this dip was everything. Try it. It’s sooooo good. 1/4 cup olive oil 4 oz shelled pistachio nuts 11 oz feta 1/2 cup cilantro leaves, chopped 1/4 cup dill…

  • January 19, 2023

    Nam Pla (Thai spicy fish condiment)

    Nam Pla (Thai spicy fish condiment)

    I LOOOOOOVE this sauce. I put it on everything. Eggs, roasted veggies, sautéed veggies, grilled meat, fish – even pizza. It stores in the fridge for a good couple weeks if you don’t eat it all before then. Note: the traditional recipe calls for limes but I’ve replaced it with vinegar. Nam Pla 12 Thai…

  • January 17, 2023

    Beef Caldereta

    Beef Caldereta

    This dish is the epitome of comfort. It reminds me of our old Christmas’ when all the Lolas cooked and this may be my favorite dish from those days. I left out the olives because the kids weren’t into them but if you don’t have picky eaters, don’t leave them out. Beef Caldereta 2 lbs…

  • October 11, 2022

    Salmon Chowder

    Salmon Chowder

    It’s nearing the end of salmon season on the NorCal coast and every year we stock the freezer with a big one. We get a whole fish and all the pieces that don’t make it into fillets end up making this soup. You don’t have to get a whole salmon to make this. Most grocery…

  • October 8, 2022

    Roasted Red Pepper and Walnut Dip

    Roasted Red Pepper and Walnut Dip

    I had the Good Egg version of this and it was soooo good. I accidentally recycled the carton before I could take a pic. So, I searched the internet and came up with this. It’s definitely not the same. But it is still really good. Roasted Red Pepper Walnut Dip 2 red bell peppers 1…

  • October 8, 2022

    Fried Fish Sammy

    Fried Fish Sammy

    I’ve been craving a McDonalds fish sandwich but I haven’t been to MickyD’s for over 20 years. And truthfully this old lady guy wouldn’t be able to handle it. So, I made one at home and holy moly it was delicious. Way better – well maybe good in a different way. Fried fish sammy 365…

  • October 8, 2022

    Elote – Kinda

    Elote – Kinda

    We had an amazing fiesta last weekend with the best company! Since Spanish Town was catering tacos, I wanted to add some of our favorites from Mexico City. Of course, elote had to be offered. This is so good and so bad for you but delicious and addictive. I put them in these small bites…

  • October 8, 2022

    Edamame Dumplings – True Food Kitchen Recreation

    Edamame Dumplings – True Food Kitchen Recreation

    Have you ever been to True Food Kitchen? I know. I’m late to this finding. It blew our minds how good healthy food can be. We had these dumplings. And although these aren’t a perfect match, they satiated the cravings. Edamame Dumplings 2 cups shelled edamame (I used frozen and just defrosted) 2 cloves of…

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