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Tyrosalata
There once was a restaurant we all loved and then it closed. For years we reminisced about their feta dip. Then, Covid hit and they started up a takeout biz outta their home. Tyrosalata was back and it’s damn good. They didn’t have any this week. So, I went ahead and tried my hand at…
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Nectarine Chipotle BBQ Sauce
Ya’ll. This BBQ sauce makes me talk like a Texan. It is full of flavor with sweetness, a bit of tang and a whop of spice. I love, love, love it as a dip to homemade chicken tenders. And it perfect with shredded pork. Make it this summer. It’ll stay in your fridge for up…
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Escabeche
Pickled jalapenos, carrots and onions used to be a food item I marveled at while my second dad devoured them. I remember thinking Yuck (which is a typical pre-teen’s response to anything their parents did that was remotely different). I can remember the vinegary smell and hearing the crunch of the carrots as he munched…
Scrumptious Bits
all things scrumptious
Scrumptious Bits 