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Super Bowl Apps
I KNOW! Super Bowl happened in February. But I made these super delicious apps and totally forgot to post AND take a picture. I was craving these and realized that I never captured the success here. Ugh! Well, as soon as I make them again (likely Fathers Day), I’ll add the pics Buffalo Chicken Sliders […]
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Tyrosalata
There once was a restaurant we all loved and then it closed. For years we reminisced about their feta dip. Then, Covid hit and they started up a takeout biz outta their home. Tyrosalata was back and it’s damn good. They didn’t have any this week. So, I went ahead and tried my hand at […]
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Blistered Shishito Peppers
I love the roulette experience of eating these. You never know when you might get a spicy one. These are such an easy appetizer that can be done in less than 10 mins. Heat a cast iron skillet on med/high until water drops sizzle and evaporated quickly. Toss peppers with oil to just coat. In […]
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Poke
Ya’ll. Poke. That “e” ain’t silent on this one. It’s refreshing and filling and a perfect way to end summer. Go out and get some sushi grade tuna today and make it. 1/2 lb sushi grade ahi tuna, cubed into 1/2” pieces 1/2 red onion, thinly sliced 4 tsp soy sauce 2 tsp sesame oil […]
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Shanghai Lumpia
I went to make Lola Momma’s lumpia recipe and did a quick search to find the ingredients. What? Nothing found. How have I never put the recipe in here? Welp, I winged it because she was asleep since she’s in the PI and we’re in the US and it was a midday project. Everyone says […]
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Super Bowl Wings
I’ve heard about smothering mayo on poultry before baking it but have never tried it – UNTIL TODAY! So. So. So. Good. Heat oven to 400. Wrap a cookie sheet in foil. Place ovenproof rack on top. Mix mayonnaise with spices. Smother wings with sauce. Then place on the rack Cook for 45 mins. Increase […]
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Spring In A Bite
Spring is just around the corner and these are a perfect first bite of the season. I made them for a party and they held up perfectly. The stored ones for lunch got a little dry. I’d recommend making them fresh or try wrapping them with a damp towel if you’re storing them for tomorrow’s […]
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Holy QUESO, Batman!!
Stop what you’re doing and make this NOW! Make it as a weekend snack. Serve it with margaritas. Bring it to your friends’ house in a fondue pot and be forever more, the most invited person to every eating event ever. I love you, homesicktexan.com for this recipe – like love love! Best Queso Ever […]
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Strawberry and Rhubarb Jam
Ok, ok. I know. It’s not the season but I’ve been really delinquent in posting and really need to archive this recipe. It’s so damn good! Seriously. Mark this one for next Summer’s jam making extravaganza. Strawberry and Rhubarb Jam Ingredients 3 cups fresh strawberries (chopped) 1 cup rhubarb (roughly 1 stalk) (chopped) 3/4 cup […]
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Shrimp Ceviche
After living on the islands for two weeks, I came home a pescaderian. Not really but I feel so good when I eat fish. And I was craving something summery and fresh. Sooo, why not try ceviche? Note: this being my first time cooking with lime and shrimp, the shrimp don’t necessarily turn pink like […]
Scrumptious Bits
all things scrumptious
Scrumptious Bits 