Category: Appetizers
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Super Bowl Apps
I KNOW! Super Bowl happened in February. But I made these super delicious apps and totally forgot to post AND take a picture. I was craving these and realized that I never captured the success here. Ugh! Well, as soon as I make them again (likely Fathers Day), I’ll add the pics Buffalo Chicken Sliders […]
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Tyrosalata
There once was a restaurant we all loved and then it closed. For years we reminisced about their feta dip. Then, Covid hit and they started up a takeout biz outta their home. Tyrosalata was back and it’s damn good. They didn’t have any this week. So, I went ahead and tried my hand at […]
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Blistered Shishito Peppers
I love the roulette experience of eating these. You never know when you might get a spicy one. These are such an easy appetizer that can be done in less than 10 mins. Fresh shishito peppers (~25) Avocado oil or other neutral oil Flaky salt Furikake, optional Ranch dip, optional Togarashi, optional Heat a cast […]
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Spicy Ahi Poke
I posted a poke recipe before and it’s great. This time, I tried making a version we recently had in Oahu called the CA roll poke. It’s the perfect combination of fresh and decadent. Make this and eat it over rice or salad. 1/2 lb sushi grade ahi tuna, diced into 1/2” chunks 1/4 cup […]
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Furikake Chex Mix
Yeah. Make this. Furikake Chex Mix Adapted from onolicioushawaii.com Bag of pretzels Bag of bugles Box of rice chex cereal Box of honey comb cereal Bag of Gardetto’s And any other bag of stuff including wheat Chex cereal or Fritos 1 cup butter 1/2 cup Agave syrup or maple syrup 1/3 cup sugar 2/3 cup […]
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Spicy Crab Dip
I have been on a sriracha craze lately. I can’t get enough. And it’s crab season. So, why not make this delicious appetizer to share with friends and family? So decadent and it’s super good the next day with a fried egg. Spicy Crab Dip 8 – 12 oz lump crab meat 4 cups cooked […]
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Jalapeño Poppers, Baked
Made these for the 4th of July and am looking for a BBQ event to bring them to so I can side swipe a few between drinks. It’s the perfect “over served” food. Bacon-y, kinda spicy, cheesey. Sooo good. In fact, I bet we could doctor them up to look Halloween-y. Ok. Time for some […]
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Poke
Ya’ll. Poke. That “e” ain’t silent on this one. It’s refreshing and filling and a perfect way to end summer. Go out and get some sushi grade tuna today and make it. 1/2 lb sushi grade ahi tuna, cubed into 1/2” pieces 1/2 red onion, thinly sliced 4 tsp soy sauce 2 tsp sesame oil […]
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Shanghai Lumpia
I went to make Lola Momma’s lumpia recipe and did a quick search to find the ingredients. What? Nothing found. How have I never put the recipe in here? Welp, I winged it because she was asleep since she’s in the PI and we’re in the US and it was a midday project. Everyone says […]
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Super Bowl Wings
I’ve heard about smothering mayo on poultry before baking it but have never tried it – UNTIL TODAY! So. So. So. Good. 8 wings 1/2 cup mayonnaise 1 Tbsp onion powder 1 Tbsp garlic powder 2 tsp paprika 1 tsp sat 2 tsp Korean pepper or other spicy powder 1 tsp pepper Heat oven to […]